Pico De Gallo Grilled Cheese Sandwich
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
5
Recipe Icon - Master recipes
Source:

Ingredients for - Pico De Gallo Grilled Cheese Sandwich

1. Tomato, diced - 1
2. White onion, diced - ½
3. Chopped fresh cilantro, or to taste (Optional) - 2 tablespoons
4. Lime, juiced - ½
5. Salt and ground black pepper to taste - ½
6. Softened butter, or as needed - 3 tablespoons
7. White bread - 10 slices
8. Provolone cheese - 10 slices

How to cook deliciously - Pico De Gallo Grilled Cheese Sandwich

1. Stage

Mix tomato, onion, cilantro, lime juice, salt, and pepper together in a bowl.

2. Stage

Spread butter onto 1 side of each bread slice. Arrange bread, butter-side down, onto a work surface. Place 1 slice provolone cheese onto each bread slice and spoon pico de gallo onto 5 of the bread-cheese slices. Top each pico de gallo layer with remaining bread-cheese slices, butter-side up.

3. Stage

Heat a skillet over medium heat. Grill each sandwich in the hot skillet until golden brown and cheese is melted, 3 to 4 minutes per side.