Prosciutto Pinwheels
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:
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Ingredients for - Prosciutto Pinwheels

1. 1 sheet frozen puff pastry, thawed -
2. 1/4 cup sweet hot mustard -
3. 1/4 pound sliced prosciutto or deli ham, chopped -
4. 1/2 cup shredded Parmesan cheese -

How to cook deliciously - Prosciutto Pinwheels

1. Stage

Unfold puff pastry. Spread mustard over pastry to within 1/2 in. of edges. Sprinkle with prosciutto and cheese. Roll up 1 side to the middle of the dough; roll up the other side so the 2 rolls meet in the center. Using a serrated knife, cut into 1/2-in. slices.

2. Stage

Place on greased baking sheets. Bake at 400° until puffed and golden brown, 11-13 minutes. Serve warm.

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