Ingredients for - Quark (Homemade Cheese)
How to cook deliciously - Quark (Homemade Cheese)
1 . Stage
Bring milk to a simmer in a saucepan; remove from heat and cool to room temperature.
2 . Stage
Whisk buttermilk into milk; let sit at room temperature, 8 hours to overnight. Strain mixture through cheesecloth over a bowl in the refrigerator, 8 hours to overnight.
Recipe information
Cooking:
5 min.
Servings per container:
4
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