Creamy ice cream
Recipe information
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Cooking:
1 hour 30 min.
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Servings per container:
5
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Source:

Ingredients for - Creamy ice cream

1. Chicken egg - 3 PC.
2. Milk - 110 Ml
3. Sugar - 150 gram
4. Vanilla sugar - 1/2 Tsp
5. Creamy - 300 Ml

How to cook deliciously - Creamy ice cream

1. Stage

Boil the milk, cool it, add sugar, vanilla sugar, egg yolks. Beat until homogeneous.

1. Stage. Creamy ice cream: Boil the milk, cool it, add sugar, vanilla sugar, egg yolks. Beat until homogeneous.

2. Stage

Boil the mass in a water bath, stirring constantly.

1. Stage. Creamy ice cream: Boil the mass in a water bath, stirring constantly.

3. Stage

Boil until the consistency of condensed milk.

1. Stage. Creamy ice cream: Boil until the consistency of condensed milk.

4. Stage

Whip the cooled cream to stiff peaks, it is important not to overdo it, otherwise it will become sour cream and the ice cream will not work.

1. Stage. Creamy ice cream: Whip the cooled cream to stiff peaks, it is important not to overdo it, otherwise it will become sour cream and the ice cream will not work.

5. Stage

Add the cooled mixture to the cream, stir gently with a spoon and place in the freezer for 1 hour. Then whisk again at a slow speed for no longer than 1 minute. Place in the moulds and chill in the freezer until stiff.

1. Stage. Creamy ice cream: Add the cooled mixture to the cream, stir gently with a spoon and place in the freezer for 1 hour. Then whisk again at a slow speed for no longer than 1 minute. Place in the moulds and chill in the freezer until stiff.

6. Stage

After 5 hours, the filling is frozen. Creamy!!! Mind you, it melts very quickly" off the plate with my housemates, yum!!!! Enjoy!!!

1. Stage. Creamy ice cream: After 5 hours, the filling is frozen. Creamy!!! Mind you, it melts very quickly