Ingredients for - Quick and Easy Parmesan Zucchini Fries

1. Cooking spray
2. Eggs 2
3. Grated Parmesan cheese ¾ cup
4. Dried mixed herbs 1 tablespoon
5. Garlic powder 1 ½ teaspoons
6. Paprika 1 teaspoon
7. Ground black pepper ½ teaspoon
8. Zucchinis, cut into 1/2-inch French fry strips 2 pounds

How to cook deliciously - Quick and Easy Parmesan Zucchini Fries

1 . Stage

Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.

2 . Stage

Whisk eggs in a shallow bowl. Combine Parmesan cheese, mixed herbs, garlic powder, paprika, and pepper in a separate shallow bowl; mix well.

3 . Stage

Dip zucchini fries into beaten eggs, in batches; shake to remove excess, and roll in Parmesan mixture until fully coated. Place on the prepared baking sheet.

4 . Stage

Bake in the preheated oven, turning once, until golden and crispy, 30 to 35 minutes.