Name: Quick and Easy Vegetable Soup
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Diced tomatoes - 1 (14.5 ounce) can; Chicken broth - 1 (14 ounce) can; Tomato-vegetable juice cocktail - 1 (11.5 ounce) can; Carrots, sliced - 2; Celery, diced - 2 stalks; Potato, diced - 1 large; Chopped fresh green beans - 1 cup; Fresh corn kernels - 1 cup; Water - 1 cup; Salt and pepper to taste - 1 cup; Creole seasoning, or more to taste - 1 pinch

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Quick and Easy Vegetable Soup

1. Diced tomatoes - 1 (14.5 ounce) can

2. Chicken broth - 1 (14 ounce) can

3. Tomato-vegetable juice cocktail - 1 (11.5 ounce) can

4. Carrots, sliced - 2

5. Celery, diced - 2 stalks

6. Potato, diced - 1 large

7. Chopped fresh green beans - 1 cup

8. Fresh corn kernels - 1 cup

9. Water - 1 cup

10. Salt and pepper to taste - 1 cup

11. Creole seasoning, or more to taste - 1 pinch

How to cook deliciously - Quick and Easy Vegetable Soup

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Combine tomatoes, chicken broth, tomato juice, carrots, celery, potato, green beans, corn, and water in a large stockpot. Season with salt, pepper, and Creole seasoning. Dotdash Meredith Food Studios

3. Stage

Bring to a boil over medium heat and simmer until vegetables are tender, about 30 minutes. Dotdash Meredith Food Studios

4. Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS