Ingredients for - Rhubarb Pie - Single Crust

1. Butter 1 tablespoon
2. Eggs 2
3. White sugar 1 cup
4. All-purpose flour 3 tablespoons
5. Diced rhubarb 3 cups
6. Prepared 9-inch single pie crust 1 (9 inch)

How to cook deliciously - Rhubarb Pie - Single Crust

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Heat butter in microwave oven in a 4-cup microwave-safe measuring cup until melted but not hot, about 1 minute. Beat eggs, sugar, and flour into butter with a fork until smooth. Spread the rhubarb into the unbaked pie crust and pour the liquid ingredients over the rhubarb.

3 . Stage

Bake pie in the preheated oven until the filling is lightly browned, about 45 minutes.