Recipe information
Ingredients for - Roasted Brussels Sprouts with Bacon
How to cook deliciously - Roasted Brussels Sprouts with Bacon
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet.
2. Stage
Mix Brussels sprouts, bacon, onion, olive oil, garlic powder, cayenne, and salt together in a large bowl. Spread evenly on the prepared baking sheet.
3. Stage
Roast in the preheated oven until bacon is crispy and reaches 145 degrees F (63 degrees C), about 40 minutes, stirring after 20 minutes.
4. Stage
Remove from the oven. Toss with pine nuts and serve.
