Recipe information
Ingredients for - Roasted Delicata Squash
How to cook deliciously - Roasted Delicata Squash
1. Stage
Preheat oven to 425°. Cut ends off of squash, then cut in half lengthwise. Scoop out seeds. Cut squash into ½” half moons.
2. Stage
On a large baking sheet toss squash with oil and curry powder. Season with salt and pepper.
3. Stage
Roast until golden and soft on the inside, about 20 minutes, flipping halfway through.
