Roasted Marshmallow Peaches
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:
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Ingredients for - Roasted Marshmallow Peaches

1. Sliced peaches, drained - 1 (28 ounce) can
2. Miniature marshmallows - 1 (10.5 ounce) package

How to cook deliciously - Roasted Marshmallow Peaches

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

Spread peaches into the bottom of a baking dish and top with marshmallows.

3. Stage

Bake in the preheated oven until marshmallows are golden, 15 to 20 minutes.

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