Ingredients for - Roasted Orange Cranberry Sauce
1.
1 package fresh or frozen cranberries
2.
1 c. coarsely chopped orange
5.
1 3/4 c. Swanson® Chicken Broth (Regular, Natural Goodness™, or Certified Organic)
How to cook deliciously - Roasted Orange Cranberry Sauce
1 . Stage
Stir cranberries, orange, brown sugar, and cinnamon in a 17- by 15-inch roasting pan. Pour the broth over the fruit mixture.
2 . Stage
Roast at 450 degrees for 25 minutes or until the mixture thickens. Pour into a medium bowl. Cover and refrigerate for at least 2 hours.
Recipe information
Cooking:
5 min.
Servings per container:
1
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