Recipe information
Ingredients for - Berry Crisp Foil Packs
1. 3 c. mixed berries (raspberries, blueberries, blackberries) -
3. 1/4 c. brown sugar, divided -
4. 2 c. old-fashioned rolled oats -
6. 1/3 c. chopped pecans -
7. 1/4 c. butter, softened and cut into cubes -
How to cook deliciously - Berry Crisp Foil Packs
1. Stage
Preheat grill to high. Create four 8-x-8” foil pouches and grease with cooking spray. In a large bowl, toss berries, lemon juice, and 1 tablespoon brown sugar until combined. Set aside.
2. Stage
In another bowl, stir together oats, flour, pecans, butter, remaining brown sugar, cinnamon, and salt until combined and mixture forms a crumble topping.
