Name: Berry Crisp Foil Packs
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 3 c. mixed berries (raspberries, blueberries, blackberries) -; Juice of 1/2 lemon -; 1/4 c. brown sugar, divided -; 2 c. old-fashioned rolled oats -; 1 tbsp. all-purpose flour -; 1/3 c. chopped pecans -; 1/4 c. butter, softened and cut into cubes -; 1 tsp. ground cinnamon -; 1/2 tsp. kosher salt -; Vanilla ice cream, for serving -

Ingredients for - Berry Crisp Foil Packs

1. 3 c. mixed berries (raspberries, blueberries, blackberries)

2. Juice of 1/2 lemon

3. 1/4 c. brown sugar, divided

4. 2 c. old-fashioned rolled oats

5. 1 tbsp. all-purpose flour

6. 1/3 c. chopped pecans

7. 1/4 c. butter, softened and cut into cubes

8. 1 tsp. ground cinnamon

9. 1/2 tsp. kosher salt

10. Vanilla ice cream, for serving

How to cook deliciously - Berry Crisp Foil Packs

1 . Stage

Preheat grill to high. Create four 8-x-8” foil pouches and grease with cooking spray. In a large bowl, toss berries, lemon juice, and 1 tablespoon brown sugar until combined. Set aside.

2 . Stage

In another bowl, stir together oats, flour, pecans, butter, remaining brown sugar, cinnamon, and salt until combined and mixture forms a crumble topping.