Recipe information
Ingredients for - Roasted Sweet Potatoes
How to cook deliciously - Roasted Sweet Potatoes
1. Stage
In a large bowl, toss potatoes with oil and salt. Spread on a baking sheet, then cover with foil, crimping edges to seal.
2. Stage
Arrange a rack in center of oven. Place sheet on rack; preheat oven to 450°.
3. Stage
Leave potatoes in oven for 20 minutes (they will begin to cook as the oven heats up). Remove foil from pan and continue to roast until potatoes are caramelized and tender, about 10 minutes more.
4. Stage
Make Ahead: Potatoes can be roasted 5 days ahead. Store in an airtight container in the refrigerator, or freeze up to 1 month.
