Ingredients for - Salad with Mussels and Octopus
How to cook deliciously - Salad with Mussels and Octopus
1 . Stage
For salad, it is best to use already pickled seafood, but you can also boil it yourself in seasoned water.
2 . Stage
Boil eggs, peel and cut in half. You can use 3 eggs.
3 . Stage
Cut the cucumbers into strips.
4 . Stage
Rinse the lettuce leaves, dry and put on a plate. Garnish with eggs on the edges, and lay the cucumbers in the center.
5 . Stage
Put seafood on top of the cucumber.
6 . Stage
For dressing, mix natural yogurt, soy sauce, lemon juice and mustard. Mix well.
7 . Stage
Pour salad dressing on top and serve.
8 . Stage
Bon Appetit!!!