Sautéed Green Beans
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Sautéed Green Beans

1. Olive oil - 1 ½ tablespoons
2. Fresh green beans, trimmed - ¾ pound
3. Onion salt - ½ teaspoon
4. Garlic salt - ½ teaspoon
5. Garlic powder - ½ teaspoon
6. Freshly ground pepper to taste - ½ teaspoon

How to cook deliciously - Sautéed Green Beans

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Heat olive oil in a skillet over medium heat.

3. Stage

Add green beans, onion salt, garlic salt, garlic powder, and black pepper to skillet. Dotdash Meredith Food Studios

4. Stage

Cook and stir until desired tenderness is reached, 5 to 10 minutes. Dotdash Meredith Food Studios

5. Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS 

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