Ingredients for - Spicy Roasted Eggplant

1. Cooking spray
2. Eggplant, peeled and cut into 3/4-inch cubes 1 (1 pound)
3. Italian seasoning 2 tablespoons
4. Garlic powder 2 tablespoons
5. Cayenne pepper, or to taste 1 teaspoon
6. Salt and ground black pepper to taste 1 teaspoon
7. Plain tomato sauce 4 ounces

How to cook deliciously - Spicy Roasted Eggplant

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Grease a shallow baking pan with cooking spray.

2 . Stage

Toss eggplant with Italian seasoning, garlic powder, cayenne, salt, and pepper in the prepared baking pan. Cover with foil.

3 . Stage

Roast in the preheated oven for 40 minutes. Remove foil and reduce oven temperature to 300 degrees F (150 degrees C). Add tomato sauce and cook for 15 more minutes.