Ingredients for - Sweet and Spicy Ham Steak

1. Cooking spray
2. Bone-in ham steak 1 (2 pound)
3. Chunky salsa ½ cup
4. Apricot nectar ⅓ cup
5. Apricot preserves ¼ cup
6. Brown sugar 1 tablespoon
7. Taco seasoning 1 teaspoon

How to cook deliciously - Sweet and Spicy Ham Steak

1 . Stage

Coat a large skillet with cooking spray and place over medium heat. Fry ham in skillet until browned and heated through, 5 to 6 minutes per side. Drain any excess grease. Add salsa, apricot nectar, apricot preserves, brown sugar, and taco seasoning to skillet.

2 . Stage

Reduce heat to low and cover skillet. Simmer until sauce is hot and bubbly, turning ham steak once, about 5 minutes.

3 . Stage

Transfer ham steak to a platter and cover with sauce.