Ingredients for - Savory Toasted Pumpkin Seeds

1. Raw pumpkin seeds 2 cups
2. Worcestershire sauce 1 ½ teaspoons
3. Butter, melted 1 ½ tablespoons
4. Seasoned salt 1 ¼ teaspoons

How to cook deliciously - Savory Toasted Pumpkin Seeds

1 . Stage

Preheat the oven to 250 degrees F (120 degrees C).

2 . Stage

Rinse the pumpkin seeds and pat dry. Place them in a bowl. Add the Worcestershire sauce, melted butter and seasoned salt; stir until evenly coated. Spread out in an even layer on a baking sheet.

3 . Stage

Bake for about 1 hour in the preheated oven, stirring occasionally, until crisp, dry and golden brown.