Recipe information
Ingredients for - Shrimp Ceviche Baja Style
1. Shrimp, deveined and chopped - 1 pound
5. Pickled jalapeno peppers and juice, divided - 1 cup
7. Finely chopped cucumber - 1 cup
How to cook deliciously - Shrimp Ceviche Baja Style
1. Stage
Place shrimp in a single layer in a deep serving dish. Add a generous amount of salt and black pepper. Add lime juice and let sit until shrimp become white, about 30 minutes.
2. Stage
Add onion and vinegar from the jalapeno peppers. Let sit 15 to 20 minutes more.
3. Stage
Add jalapeno peppers, carrots, cucumber, celery, tomatoes, and cilantro. Let ceviche sit another 10 minutes.