Ingredients for - Slow Cooker Chicken Creole

1. Skinless, boneless chicken breast halves 4
2. Salt and pepper to taste 4
3. Creole-style seasoning to taste 4
4. Stewed tomatoes, with liquid 1 (14.5 ounce) can
5. Celery, diced 1 stalk
6. Green bell pepper, diced 1
7. Garlic, minced 3 cloves
8. Onion, diced 1
9. Mushrooms, drained 1 (4 ounce) can
10. Fresh jalapeno pepper, seeded and chopped 1

How to cook deliciously - Slow Cooker Chicken Creole

1 . Stage

Place chicken breasts in a slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeño pepper.

2 . Stage

Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.