Name: Cola Marinated Sirloin Steak
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Cola-flavored carbonated beverage - 1 cup; Soy sauce - ½ cup; Dijon mustard - 2 tablespoons; Prepared horseradish (Optional) - 1 tablespoon; Garlic, minced - 2 cloves; Ground black pepper - 1 teaspoon; Sirloin steak - 2 pounds

Ingredients for - Cola Marinated Sirloin Steak

1. Cola-flavored carbonated beverage 1 cup

2. Soy sauce ½ cup

3. Dijon mustard 2 tablespoons

4. Prepared horseradish (Optional) 1 tablespoon

5. Garlic, minced 2 cloves

6. Ground black pepper 1 teaspoon

7. Sirloin steak 2 pounds

How to cook deliciously - Cola Marinated Sirloin Steak

1 . Stage

Whisk together cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a bowl and pour into a resealable plastic bag. Add steak, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 24 hours.

2 . Stage

Preheat the grill to 400 degrees F (200 degrees C).

3 . Stage

Remove steak from resealable bag and discard remaining marinade.

4 . Stage

Cook steak on the preheated grill to desired doneness, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).