Ingredients for - Greek Lemon Potatoes
1.
Yellow potatoes, peeled and cut into thin wedges 6 large
How to cook deliciously - Greek Lemon Potatoes
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Arrange potatoes in a single layer in a large baking dish or roasting pan.
3 . Stage
Mix water, lemon juice, olive oil, mustard, oregano, salt, and pepper together. Pour over the potatoes and stir to coat.
4 . Stage
Bake in the preheated oven, carefully turning over halfway through, until potatoes are tender and nearly all excess liquid has evaporated, 75 to 90 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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