Ingredients for - Kidney Beans and Corn
9.
Kidney beans, with liquid 1 (16 ounce) can
How to cook deliciously - Kidney Beans and Corn
1 . Stage
Heat olive oil in a skillet over medium-high heat. Cook and stir onion and garlic in hot oil until onion is tender. Stir in bell pepper and cook until tender but firm. Season with cumin, mustard, cayenne pepper, salt, and black pepper.
2 . Stage
Stir kidney beans with liquid and corn with liquid into the skillet. Bring to a boil, reduce heat to medium, and continue cooking, stirring occasionally, until heated through and beans are softened, about 20 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
Spicy Shrimp Gumbo
Combine vegetable oil and flour in a large stockpot ov...
Sautéed Radishes
Heat butter in a skillet over low heat; arrange radish...
Instant Pot Beef Stew with Red Wine
Combine flour, Italian seasoning, onion powder, salt,...
Roasted Asparagus with Lemon and Goat Cheese
Set the oven to 425 degrees F. Spray a roasting pan wi...
Air Fryer Apricot-Glazed Chicken Breasts
Stir apricot preserves, ginger paste, and rosemary tog...
Simple and Flavorful Salisbury Steak
Preheat oven to 350 degrees F (175 degrees C). Mix gro...
Avocado and Cantaloupe Salad with Creamy French Dressing
Whisk the sugar, paprika, salt, mustard, vinegar, garl...
Quick Grilled Chicken Breast
Preheat an outdoor grill for medium heat and lightly o...
Pancit Sotanghon
Soak vermicelli in a bowl of hot water, 2 to 3 minutes...
Baguette baked Provence
We cut the baguette in slices, a little bit niskazki,...
Canned Tuna Salad
Cucumbers cut the floor into circles. Cut the eggs int...
Salad Cabbage honey
Make a dressing by mixing all the ingredients except s...