Ingredients for - Strawberry and Spinach Salad with Honey Balsamic Vinaigrette
4.
Raw pecans ½ cup
How to cook deliciously - Strawberry and Spinach Salad with Honey Balsamic Vinaigrette
1 . Stage
Combine spinach, strawberries, Gorgonzola cheese, and pecans in a large bowl.
2 . Stage
Stir together balsamic vinegar and honey in a medium bowl; slowly stream in olive oil while whisking continuously. Season with salt and pepper.
3 . Stage
Drizzle dressing over spinach mixture just before serving.
Recipe information
Cooking:
15 min.
Servings per container:
4
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