Canadian beef

1 . Stage

Peel the vegetables, chop the potatoes coarsely, cut the carrots into slices, chop the mushrooms as well, put everything in a pan.

2 . Stage

Add chopped onions, slices of beef and tomato paste.

3 . Stage

Add chopped garlic, rosemary, bay leaf, a cube of broth and pour the wine.

4 . Stage

Salt and pepper to taste and pour boiling water to cover the vegetables. Let it boil, then cover and cook over medium heat for about 90 minutes.

5 . Stage

The meat should break up. Serve sprinkled with herbs.

6 . Stage

Bon Appetit!!!