Slow Cooker Ham and Beans
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Slow Cooker Ham and Beans

1. Dried great Northern beans, soaked overnight - 1 pound
2. Cooked ham, chopped - ½ pound
3. Brown sugar - ½ cup
4. Onion Powder - 1 tablespoon
5. Dried parsley - 1 tablespoon
6. Garlic salt - ½ teaspoon
7. Black pepper - ½ teaspoon
8. Cayenne pepper - ¼ teaspoon
9. Water, or as needed - 8 cups

How to cook deliciously - Slow Cooker Ham and Beans

1. Stage

Combine beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Cover and cook on Low, stirring occasionally, for 12 hours.