Recipe information
Ingredients for - Slow Cooker Nacho Chicken and Rice Wraps
How to cook deliciously - Slow Cooker Nacho Chicken and Rice Wraps
1. Stage
Stir the soup, water, picante sauce, rice and chicken in a 4-quart slow cooker.
2. Stage
Cover and cook on LOW for 7 to 8 hours or until chicken is cooked through.
3. Stage
Spoon about 1 cup chicken mixture down the center of each tortilla. Fold the tortilla around the filling.
