Recipe information
Ingredients for - Slow Cooker Philly Steak Sandwich Meat
3. Beef sirloin, cut into 2-inch strips, or more to taste - 1 pound
13. Bourbon whiskey (such as Jim Beam®) - 2 tablespoons
17. Hot sauce (such as Frank's Red Hot ®) - ½ teaspoon
How to cook deliciously - Slow Cooker Philly Steak Sandwich Meat
1. Stage
Spread onion and garlic into the bottom of a slow cooker; layer beef on top. Sprinkle cumin, black pepper, chili powder, onion powder, garlic powder, paprika, thyme, marjoram, and basil over beef.
2. Stage
Add bourbon, soy sauce, mustard, Worcestershire sauce, and hot sauce. Stir in beer and add beef bouillon cubes.
3. Stage
Cover and cook on Low for 8 hours or High for 4 hours, stirring every hour or so.