Name: Smothered Chicken with Spinach, Potatoes, and Mushrooms
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: All-purpose flour - ½ cup; Garlic powder - 1 tablespoon; Onion Powder - 1 tablespoon; Paprika - 1 tablespoon; Poultry seasoning - 1 tablespoon; Salt and ground black pepper to taste - 1 tablespoon; Skinless, boneless chicken breasts, cut into thick strips - 2 pounds; Olive oil, or as needed - 1 tablespoon; Red potatoes, quartered - 6 small; Butter, or more as needed - 1 tablespoon; Sliced fresh mushrooms - 1 (8 ounce) package; Green onions, diced - 3; Garlic, diced - 3 cloves; Condensed cream of chicken soup - 1 (10.75 ounce) can; Low-sodium chicken broth - 1 cup; Sherry wine - ½ cup; Fresh spinach - 1 (8 ounce) package; Shredded mozzarella cheese - 1 (8 ounce) package; Grated Parmesan cheese - ½ cup

Ingredients for - Smothered Chicken with Spinach, Potatoes, and Mushrooms

1. All-purpose flour ½ cup

2. Garlic powder 1 tablespoon

3. Onion Powder 1 tablespoon

4. Paprika 1 tablespoon

5. Poultry seasoning 1 tablespoon

6. Salt and ground black pepper to taste 1 tablespoon

7. Skinless, boneless chicken breasts, cut into thick strips 2 pounds

8. Olive oil, or as needed 1 tablespoon

9. Red potatoes, quartered 6 small

10. Butter, or more as needed 1 tablespoon

11. Sliced fresh mushrooms 1 (8 ounce) package

12. Green onions, diced 3

13. Garlic, diced 3 cloves

14. Condensed cream of chicken soup 1 (10.75 ounce) can

15. Low-sodium chicken broth 1 cup

16. Sherry wine ½ cup

17. Fresh spinach 1 (8 ounce) package

18. Shredded mozzarella cheese 1 (8 ounce) package

19. Grated Parmesan cheese ½ cup

How to cook deliciously - Smothered Chicken with Spinach, Potatoes, and Mushrooms

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Oil a baking dish.

2 . Stage

Combine flour, garlic powder, onion powder, paprika, poultry seasoning, salt, and black pepper in a large resealable plastic bag. Add chicken and toss to coat well. Shake off excess breading.

3 . Stage

Heat olive oil in a skillet over medium-high heat. Brown chicken on both sides, 5 to 10 minutes. Transfer to the prepared baking dish. Cook and stir potatoes in the same skillet until almost tender, 3 to 5 minutes. Transfer to the baking dish.

4 . Stage

Add butter to the same skillet over medium-high heat. Saute mushrooms for 2 minutes. Add green onions and garlic and saute until garlic is browned, about 3 minutes. Add soup, broth, and sherry. Bring to a boil and cook until sauce thickens, about 5 minutes. Add spinach and cook until wilted, 2 to 3 minutes.

5 . Stage

Pour sauce over chicken and potatoes in the baking dish. Top with mozzarella and Parmesan cheeses. Cover dish with aluminum foil.

6 . Stage

Bake in the preheated oven for 20 minutes. Remove aluminum foil and bake for 20 minutes more. Allrecipes Community