Sparkling Chocolate Martini
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Sparkling Chocolate Martini

1. Creme de cacao - 3 (1.5 fluid ounce) jiggers
2. Vodka - 2 (1.5 fluid ounce) jiggers
3. Vanilla-flavored vodka - 1 (1.5 fluid ounce) jigger
4. Crushed ice, divided - 1 cup
5. Granulated sugar, or as needed - ¼ cup
6. Orange - 1 wedge

How to cook deliciously - Sparkling Chocolate Martini

1. Stage

Combine creme de cacao, vodka, and vanilla-flavored vodka in a cocktail shaker. Secure lid on shaker and shake vigorously.

2. Stage

Spread sugar onto a flat plate wider than your martini glasses. Run the orange wedge along the lip of each martini glass to assure it's moistened all the way around; dip martini glasses in sugar to coat.

3. Stage

Divide remaining ice between the martini glasses. Strain the cocktail into the glasses.