Ingredients for - Spicy Grilled Buttermilk Chicken
How to cook deliciously - Spicy Grilled Buttermilk Chicken
1 . Stage
Whisk buttermilk, cilantro, lime, garlic, chili powder, coriander, and cumin together in a bowl until smooth. Pour into a 1-gallon-sized resealable bag. Add chicken, close bag, and toss to coat. Refrigerate for 4 hours.
2 . Stage
Prepare an outdoor grill for medium-high heat and lightly oil the grate.
3 . Stage
Remove chicken from the marinade and discard any extra marinade. Grill chicken for 16 minutes, flipping at the halfway mark.
Recipe information
Cooking:
10 min.
Servings per container:
4
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