Sriracha Honey Chicken Pizza
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Sriracha Honey Chicken Pizza

1. Honey - ½ cup
2. Sriracha sauce, or more to taste - 3 tablespoons
3. Skinless, boneless chicken breasts, cut into 3/4-inch pieces - 2
4. Refrigerated pizza crust - 1 (10 ounce) container
5. Ranch dressing - ⅔ cup
6. Shredded Colby-Jack cheese - 1 cup

How to cook deliciously - Sriracha Honey Chicken Pizza

1. Stage

Preheat a countertop induction oven to medium and select the Grill function.

2. Stage

Mix honey and Sriracha together in a bowl.

3. Stage

Place chicken onto the preheated grill pan and set the timer for 4 minutes. Turn chicken after 2 minutes. Remove from the oven and stir into the honey mixture.

4. Stage

Unroll pizza crust flat onto the grill pan. Spread ranch dressing on pizza crust and sprinkle marinated chicken over top. Sprinkle with Colby-Jack cheese.

5. Stage

Place pizza in the oven, press Auto Cook, and select the Frozen Pizza setting for a 12-inch pizza. Cook until the timer goes off, about 13 minutes.

6. Stage

Remove from the oven and cut into slices.