Stir-Fried Asparagus with Sliced Almonds
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Stir-Fried Asparagus with Sliced Almonds

1. 1 tablespoon olive oil -
2. 3 cups cut fresh asparagus (1-inch pieces) -
3. 1 small onion, sliced -
4. 1 garlic clove, minced -
5. 2 tablespoons sliced almonds, toasted -
6. 2 teaspoons lemon juice -
7. 1 teaspoon soy sauce -
8. 1/2 teaspoon grated lemon zest -
9. 1 tablespoon shredded Parmesan cheese -

How to cook deliciously - Stir-Fried Asparagus with Sliced Almonds

1. Stage

In a skillet or wok, heat oil; stir-fry the asparagus, onion and garlic over medium-high heat until tender. Add the almonds, lemon juice, soy sauce and lemon zest; toss gently to coat. Sprinkle with Parmesan cheese.

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