Name: Strawberry Cheesecake Parfaits
Prep time: 20 min
Cook time: 20 min
Yield: 2
Ingredients: 2 cups sliced fresh strawberries -; 1 tablespoon sugar -; 3 ounces cream cheese, softened -; 1/3 cup plus 1 teaspoon confectioners' sugar, divided -; 1/4 cup sour cream -; 1/2 teaspoon vanilla extract, divided -; 1/8 teaspoon almond extract -; 1/4 cup heavy whipping cream -; 2-1/2 cups angel food cake cubes -; 2 whole fresh strawberries, halved -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Strawberry Cheesecake Parfaits

1. 2 cups sliced fresh strawberries -

2. 1 tablespoon sugar -

3. 3 ounces cream cheese, softened -

4. 1/3 cup plus 1 teaspoon confectioners' sugar, divided -

5. 1/4 cup sour cream -

6. 1/2 teaspoon vanilla extract, divided -

7. 1/8 teaspoon almond extract -

8. 1/4 cup heavy whipping cream -

9. 2-1/2 cups angel food cake cubes -

10. 2 whole fresh strawberries, halved -

How to cook deliciously - Strawberry Cheesecake Parfaits

1. Stage

In a small bowl, combine sliced strawberries and sugar; set aside. In a small bowl, beat the cream cheese and 1/3 cup confectioners' sugar. Add the sour cream, 1/4 teaspoon vanilla and almond extract.

2. Stage

In a small bowl, beat cream until it begins to thicken. Add the remaining confectioners' sugar and vanilla; beat until soft peaks form. Fold into cream cheese mixture.

3. Stage

In two parfait glasses, layer a fourth of the sliced strawberry mixture, cake cubes and cream mixture. Repeat layers. Cover and refrigerate for at least 1 hour. Top each parfait with two strawberry halves.