Strawberry Ice Cream Dessert
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Strawberry Ice Cream Dessert

1. Butter - 1 cup
2. Crispy rice cereal (such as Rice Krispies®) - 4 cups
3. Brown sugar - 1 cup
4. Shredded coconut - 1 cup
5. Chopped pecans - 1 cup
6. Strawberry ice cream, softened - ½ gallon

How to cook deliciously - Strawberry Ice Cream Dessert

1. Stage

Melt butter in a large saucepan over medium-low heat; remove from heat. Add rice cereal, brown sugar, coconut, and pecans; stir well. Pat half the cereal mixture into the bottom of a 9x13-inch baking pan.

2. Stage

Cut slices of ice cream and spread on top of cereal mixture; layer the remaining cereal mixture on top of ice cream layer.

3. Stage

Place in freezer until set, at least 1 hour. Cut into squares when ready to serve.