Sunny Vegetable Salad
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
1
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Source:
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Ingredients for - Sunny Vegetable Salad

1. 5 cups fresh broccoli florets -
2. 5 cups fresh cauliflowerets -
3. 2 cups shredded cheddar cheese -
4. 2/3 cup chopped onion -
5. 1/2 cup raisins -
6. 1 cup mayonnaise -
7. 1/2 cup sugar -
8. 2 tablespoons cider vinegar -
9. 6 bacon strips, cooked and crumbled -
10. 1/4 cup sunflower kernels -

How to cook deliciously - Sunny Vegetable Salad

1. Stage

In a large salad bowl, toss the broccoli, cauliflower, cheese, onion and raisins. In a small bowl, combine mayonnaise, sugar and vinegar. Pour over salad; toss to coat. Cover and refrigerate for 1 hour. Sprinkle with bacon and sunflower seeds.

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