Name: Grilled Deli Sandwiches
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 medium onion, sliced -; 1 cup sliced fresh mushrooms -; 1 cup julienned green pepper -; 1 cup julienned sweet red pepper -; 2 tablespoons canola oil -; 12 slices sourdough bread -; 1/2 pound each thinly sliced deli ham, smoked turkey and pastrami -; 6 bacon strips, cooked and crumbled -; 6 slices process American cheese -; 6 slices Swiss cheese -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Grilled Deli Sandwiches

1. 1 medium onion, sliced -

2. 1 cup sliced fresh mushrooms -

3. 1 cup julienned green pepper -

4. 1 cup julienned sweet red pepper -

5. 2 tablespoons canola oil -

6. 12 slices sourdough bread -

7. 1/2 pound each thinly sliced deli ham, smoked turkey and pastrami -

8. 6 bacon strips, cooked and crumbled -

9. 6 slices process American cheese -

10. 6 slices Swiss cheese -

How to cook deliciously - Grilled Deli Sandwiches

1. Stage

In a large skillet, saute the onion, mushrooms and peppers in oil until tender. Layer six bread slices with ham, turkey, pastrami, bacon, vegetables and cheese; top with remaining bread. Wrap each sandwich in foil.

2. Stage

Grill, covered, over medium heat for 4-5 minutes on each side or until heated through.