
Recipe information
Ingredients for - Sweet & Spicy Chicken Drummies
How to cook deliciously - Sweet & Spicy Chicken Drummies
1. Stage
In a large resealable plastic bag, combine the sugar, paprika, salt, pepper, garlic powder, chili powder and cayenne. Add drumsticks, a few at a time; seal bag and shake to coat.
2. Stage
Place chicken in two greased 15x10x1-in. baking pans. Cover and refrigerate for 8 hours or overnight. (A small amount of meat juices will form in the pan.)
3. Stage
Bake, uncovered, at 325° for 50-60 minutes or until chicken juices run clear and a thermometer reads 170°-175°.