Sweet & Spicy Chicken Drummies
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Sweet & Spicy Chicken Drummies

1. 2 cups sugar -
2. 1/4 cup paprika -
3. 2 tablespoons salt -
4. 2 teaspoons pepper -
5. 1 teaspoon garlic powder -
6. 1 teaspoon chili powder -
7. 1/2 teaspoon cayenne pepper -
8. 20 chicken drumsticks (about 5 pounds) -

How to cook deliciously - Sweet & Spicy Chicken Drummies

1. Stage

In a large resealable plastic bag, combine the sugar, paprika, salt, pepper, garlic powder, chili powder and cayenne. Add drumsticks, a few at a time; seal bag and shake to coat.

2. Stage

Place chicken in two greased 15x10x1-in. baking pans. Cover and refrigerate for 8 hours or overnight. (A small amount of meat juices will form in the pan.)

3. Stage

Bake, uncovered, at 325° for 50-60 minutes or until chicken juices run clear and a thermometer reads 170°-175°.