Recipe information
Ingredients for - Sweet Potato Zucchini Muffins
How to cook deliciously - Sweet Potato Zucchini Muffins
1. Stage
Preheat oven to 375 degrees F (190 degrees C). Spray muffin tins with cooking spray.
2. Stage
Cook sweet potato in the microwave until tender, about 6 minutes. Peel and dice sweet potato; transfer to a large bowl.
3. Stage
Mix biscuit mix, brown sugar, milk, zucchini, eggs, margarine, cinnamon, vanilla extract, and nutmeg into sweet potato. Spoon 1/3 cup batter into each muffin cup.
4. Stage
Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 25 to 30 minutes.