Recipe information
Ingredients for - Creamed Onions I
How to cook deliciously - Creamed Onions I
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Prepare the sauce by whisking together and cooking the butter, flour, milk, salt and pepper. Cook until smooth.
3. Stage
Place onions in a 2 quart casserole dish, pour in white sauce.
4. Stage
In a saute pan, melt 2 tablespoons butter and toast cracker crumbs until golden. Sprinkle over onions. Bake 20 minutes or until steaming hot.
