Recipe information
Ingredients for - Crunchy Green Bean Casserole
How to cook deliciously - Crunchy Green Bean Casserole
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
3. Stage
Mix green beans, condensed soup, water chestnuts, crumbled bacon, milk, and black pepper together in a 1 1/2-quart casserole dish.
4. Stage
Bake in the preheated oven until heated through, about 30 minutes.
5. Stage
Stir casserole and top with French fried onions. Bake until onions are golden brown, about 5 minutes more.