Recipe information
Ingredients for - Fresh Tomato Shrimp Pasta
3. Sweet onion, cut into wedges - ½
10. Cooked shrimp - peeled and deveined - 1 pound
11. Fresh mozzarella cheese, diced - 8 ounces
How to cook deliciously - Fresh Tomato Shrimp Pasta
1. Stage
Bring a large pot of lightly salted water to a boil. Add the pasta, and cook for 8 minutes, or until tender. Drain.
2. Stage
In the container of a food processor, combine the garlic, onion and oregano. Pulse until finely chopped. Heat the olive oil in a large skillet over medium heat. Add the onion mixture; cook and stir until fragrant and almost golden. Mix in the tomatoes, basil, salt and pepper. Simmer for about 5 minutes while the pasta is cooking, stirring occasionally.
3. Stage
Mix in spinach until it wilts, then just before the pasta is done, stir in the shrimp. Cook until heated through. Toss with pasta in a large serving bowl, and mix in mozzarella cheese.
