Ingredients for - Texas Caviar with Avocado
1.
Black-eyed peas, drained and rinsed 2 (15.5 ounce) cans
3.
Medium sweet onion, chopped 1
How to cook deliciously - Texas Caviar with Avocado
1 . Stage
In a large bowl, mix black-eyed peas, tomatoes, sweet onion, jalapeno peppers, Italian dressing, and cayenne pepper. Stir in the avocados just before serving.
Recipe information
Cooking:
15 min.
Servings per container:
32
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