![Syrniki](https://tli.fra1.cdn.digitaloceanspaces.com/recipes/32/10/71/321071c1d8beb078275765c728b34aff-338-338.jpeg)
Recipe information
Ingredients for - Syrniki
1. Quark cheese - 2 ¼ pounds
How to cook deliciously - Syrniki
1. Stage
Strain or process quark cheese through a sieve or meat grinder to achieve a powdery consistency. Mix quark cheese, 2/3 cup flour, sugar, raisins, eggs, baking soda, vanilla extract, and salt together in a bowl until batter is well mixed.
2. Stage
Pour 1/4 cup flour into a small bowl.
3. Stage
Roll batter, about 2 tablespoons per serving, into a ball and roll in flour until coated. Flatten each ball into a 2-inch patty, squaring off the edges.
4. Stage
Heat about 1 1/2 tablespoons oil in a skillet over medium-low heat. Fry patties, working in batches, in the hot oil until dark brown and a shell has formed, 3 to 4 minutes per side. Transfer to a paper towel-lined plate. Repeat with remaining oil and patties.