Ingredients for - Tamale Casserole
1.
Beef tamales 2 (15 ounce) cans
How to cook deliciously - Tamale Casserole
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Unwrap tamales and cut into thick chunks. Place a portion of the chopped tamales in the bottom of a 2 quart casserole dish. Then layer the onions, cheese, tortilla chips and chili without beans.
3 . Stage
Repeat this until all ingredients are used, topping off with cheese and chips. Then sprinkle with the water.
4 . Stage
Bake, uncovered, at 350 degrees F (175 degrees C) for 40 to 45 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
6
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