Traditional Mexican Guacamole
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Traditional Mexican Guacamole

1. Avocados, peeled and pitted - 2
2. Chopped tomatoes - 1 cup
3. Chopped onion - ¼ cup
4. Chopped cilantro - ¼ cup
5. Lemon juice - 2 tablespoons
6. Jalapeno pepper, seeded and minced (Optional) - 1
7. Salt and ground black pepper to taste - 1

How to cook deliciously - Traditional Mexican Guacamole

1. Stage

Mash avocados in a bowl until creamy.

2. Stage

Mix tomatoes, onion, cilantro, lemon juice, and jalapeño pepper into mashed avocado until well combined. Season with salt and pepper.

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