Ingredients for - Turkey Burgers with Brie, Cranberries, and Fresh Rosemary
6.
Dried cranberries, chopped ¼ cup
7.
Brie cheese, cubed 2 ounces
8.
Tomato ketchup 2 tablespoons
How to cook deliciously - Turkey Burgers with Brie, Cranberries, and Fresh Rosemary
1 . Stage
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
2 . Stage
Combine the white bread, garlic, and boiling water in a mixing bowl; mash with a fork to combine. Add the turkey, red onion, cranberries, Brie, rosemary, ketchup, salt, and pepper; mix thoroughly with your hands. Shape the mixture into 6 patties.
3 . Stage
Cook under the preheated broiler until no longer pink in the center and the juices run clear, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Recipe information
Cooking:
20 min.
Servings per container:
6
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