Recipe information
Ingredients for - Ultimate Instant Pot Mashed Potatoes
How to cook deliciously - Ultimate Instant Pot Mashed Potatoes
1. Stage
Layer potatoes onto a steamer basket set inside a multi-functional electric pressure cooker (such as Instant Pot). Add chicken stock and secure the lid. Select high pressure according to manufacturer's instructions; set timer for 9 minutes. Allow 10 to 15 minutes for pressure to build.
2. Stage
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
3. Stage
Carefully remove sliced potatoes from the steamer basket; drain and reserve remaining stock.
4. Stage
Place butter and garlic in the empty pressure cooker; select Saute function. Cook and stir for 90 seconds. Return potatoes to the pot and mash with cream cheese.
