Name: Ultimate Vegan Tomato Soup
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Diced fresh tomatoes - 4 cups; Onion, sliced - 1 medium; Jalapeno peppers, sliced - 2; Vegetable broth - 2 cups; White sugar - 1 teaspoon; Sea salt - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Vegan butter - 2 tablespoons; Cornstarch - 1 tablespoon

Ingredients for - Ultimate Vegan Tomato Soup

1. Diced fresh tomatoes 4 cups

2. Onion, sliced 1 medium

3. Jalapeno peppers, sliced 2

4. Vegetable broth 2 cups

5. White sugar 1 teaspoon

6. Sea salt ¼ teaspoon

7. Ground black pepper ¼ teaspoon

8. Vegan butter 2 tablespoons

9. Cornstarch 1 tablespoon

How to cook deliciously - Ultimate Vegan Tomato Soup

1 . Stage

Stir tomatoes, onion, and jalapeno peppers together in a stockpot. Add vegetable broth, sugar, salt, and black pepper. Bring to a boil, stirring often. Continue to boil for 20 minutes. Remove from heat and allow to cool slightly, 10 to 15 minutes.

2 . Stage

Transfer soup carefully to the bowl of a food processor or blender and puree to desired consistency.

3 . Stage

Place the stockpot back over medium heat. Add vegan butter and cornstarch; whisk together. Stir in 1/2 cup of the soup; continue adding remaining soup while stirring. Cook until heated through, about 5 minutes. Serve.