Ultimate Vegan Tomato Soup
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Ultimate Vegan Tomato Soup

1. Diced fresh tomatoes - 4 cups
2. Onion, sliced - 1 medium
3. Jalapeno peppers, sliced - 2
4. Vegetable broth - 2 cups
5. White sugar - 1 teaspoon
6. Sea salt - ¼ teaspoon
7. Ground black pepper - ¼ teaspoon
8. Vegan butter - 2 tablespoons
9. Cornstarch - 1 tablespoon

How to cook deliciously - Ultimate Vegan Tomato Soup

1. Stage

Stir tomatoes, onion, and jalapeno peppers together in a stockpot. Add vegetable broth, sugar, salt, and black pepper. Bring to a boil, stirring often. Continue to boil for 20 minutes. Remove from heat and allow to cool slightly, 10 to 15 minutes.

2. Stage

Transfer soup carefully to the bowl of a food processor or blender and puree to desired consistency.

3. Stage

Place the stockpot back over medium heat. Add vegan butter and cornstarch; whisk together. Stir in 1/2 cup of the soup; continue adding remaining soup while stirring. Cook until heated through, about 5 minutes. Serve.