Recipe information
Ingredients for - White ‘n’ Sweet Mashed Potatoes
How to cook deliciously - White ‘n’ Sweet Mashed Potatoes
1. Stage
Place russet potatoes and sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Drain.
2. Stage
In a large bowl, mash the potatoes with the milk, butter, salt, cinnamon and nutmeg until potatoes reach desired consistency.
